Skills4Work are now offering online and drop-in assessment support sessions
At Skills4Work, we want to support you in every way possible. We have two new exciting products on offer to help you achieve your assessments. They are drop-in assessment sessions and one-on-one verbal assessments, no writing required. See more details below.
Drop-In Assessment Support Sessions
Are you struggling with an assessment in butchery?
- Unsure what to do, or
- Simply don’t understand the assessment requirements.
Our drop-in assessment support sessions can help. Our friendly, qualified butchery assessor is available to assist you and guide you through the process. Simply book a session at “book now”.
Book NowReader-Recorder Assessment
Prefer not to write your answers to your assessments, we offer online verbal assessments.
Click “book now” to get a one-on-one session with our friendly qualified butchery assessor, tell us your answers to the assessment questions to share what you know.
Book NowApprenticeships
Skills4Butchers
We’re the only provider in Aotearoa to provide a specialised career pathway for Butchery Training. To become a Butcher you’ll need to gain your New Zealand Certificate in Trade Butchery. Start your career with Skills4Work Butchery Apprenticeship today.
Skills4Bakers
There is a skill shortage in the craft baking industry and a high demand for well trained, skilled employees. We train over 200+ bakery apprenticeships throughout New Zealand to change that, with our Trade Baker Programme the first of its kind in New Zealand.
Short courses
Designed to upskill individuals to transform teams, our customisable workplace training programmes are best-in-class, and have been revolutionising organisational practice for many years.
Assessor (4098) Course
Our 1-day Assessor Course awards successful participants the necessary qualification to evaluate the performance of learners, school students or staff.
Licence Controller Qualification
Our Licence Controller Qualification (LCQ)
Gain the knowledge and skills to be a safe and responsible provider for the sale, supply and consumption of alcohol.
Covering Unit Standards 4646 & 16705
Care & Maintenance of Knives
Our Care & Maintenance of Knives short courses will increase safety among your staff and productivity at your business through improved knife safety practices.
Food Safety
Our Food Safety Certificate covers best food safety and handling practices in New Zealand.
Workplace Communication Programmes
Our Workplace Communication programme develops the essential skills needed to cope with change and the demands of the workplace, future learning and everyday life.
Workplace Skills
Increase your employability with the skills that employers consider essential in any workplace.
Training
Retail & Sales
Prepare for a career in customer service, marketing or sales by building customer-centric skills and abilities.
Mechanical Engineering
This course will lay the foundations as you develop the practical problem-solving skills essential for a career in mechanics or engineering.
Food & Hospitality
Whether you're interested in hotel management or food preparation – our course in Food & Hospitality course will teach fundamental skills for a rewarding career in this fast-paced industry.
Butchery
From boning carcasses to presenting the perfect cut – our Butchery courses are the first step in discovering whether a Butchery Apprenticeship is for you.
Baking
If you like early mornings and enjoy working in a team – gain Bakery gateway credits now in preparation for a Bakery Apprenticeship in the future.
Baking Essentials & The Workplace
If you're set on a career in Bakery, gain credits with Baking Essentials for the Workplace in preparation for your Bakery Apprenticeship.
Our partners
Our Licence Controller Qualification (LCQ)
Gain the knowledge and skills to be a safe and responsible provider for the sale, supply and consumption of alcohol.
Covering Unit Standards 4646 & 16705.